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Quality & Food Safety Policy
 
 
We J.B. Spices committed to provide quality and hazard free spices to achieve
customer satisfaction through:
  Producing spices in hygiene conditions using HACCP principles.
  Supplying consistent quality & safe spices products as per customer's / applicable regulatory, food safety requirements including delivery schedule.
 
  Continual process improvement & hazard reduction.

These all will be carried out through involvement of people at all level.
 
 
The Spices